Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet potato latte with walnuts. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Korean Sweet Potato Latte (Goguma Latte) Recipe - It's a popular fall and winter drink in Korea! Technically, you can make sweet potato latte with other sweet potatoes, but I highly recommend Hawaiian! Just make this sweet potato latte recipe 고구마 라떼 for Thanksgiving.
Sweet Potato Latte with Walnuts is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Sweet Potato Latte with Walnuts is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato latte with walnuts using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Latte with Walnuts:
- Get 1 Japanese sweet potato
- Prepare As needed Milk
- Prepare 2 tbsp walnuts
- Take To taste Cinnamon
- Take 1 tbsp honey
- Take To taste Vanilla extract
After moving back to the United States, my nostalgia for Korea brought me all around New York in search of the goguma latte of my memories. Don't forget to SUBSCRIBE and turn on NOTIFICATIONS by clicking on the bell so you know every time I upload a video! Also give this video a THUMBS UP and. Korean Recipe: Sweet Potato Latte 고구마 라떼 with walnuts, milk, and honey. (additional: instead of sweet potato you can add pumpkin).
Steps to make Sweet Potato Latte with Walnuts:
- Boil, bake, or air-fry a sweet potato until tender. I boiled a Japanese sweet potato for about 20mins.
- Peel & chop into chunks. Put them into a blender. Fill with milk to cover the potatoes.
- Add in walnuts, honey, 1-2 drops vanilla extract, and blend.
- Strain mixture into a cup - add more or less milk to adjust to your desired consistency.
- Sprinkle with cinnamon and Enjoy!! Warm or cold :)
Candied Sweet Potatoes 大学芋 - Japanese candied sweet potatoes (Daigaku Imo) covered in a sugary coat and garnished with black sesame seeds. Prick sweet potato several times with a fork. Wrap potato in a damp paper towel. The top countries of suppliers are Japan, South Korea, and China, from which. The sweet potatoes in this gluten-free Thanskgiving side are balanced by the tang in the Stilton.
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