Guacamole raisin peanuts POHA
Guacamole raisin peanuts POHA

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, guacamole raisin peanuts poha. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Guacamole raisin peanuts POHA is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Guacamole raisin peanuts POHA is something that I’ve loved my entire life.

A truly great guacamole recipe made the real Mexican way starts with an onion, chilli, coriander/cilantro paste before adding the avocado. First timers can never pick why this guacamole recipe tastes so good. They just know it's way better than the usual!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have guacamole raisin peanuts poha using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Guacamole raisin peanuts POHA:
  1. Make ready 1 cup rinsed poha
  2. Prepare 1 big chopped onion
  3. Prepare 1 green chilli optional
  4. Get Few soaked raisins
  5. Get 2 tbsp guacamole
  6. Prepare Few peanuts optional
  7. Make ready 1 tbsp curry powder
  8. Prepare 1 tsp salt
  9. Make ready 1 tsp red chili powder
  10. Make ready Half tsp black pepper
  11. Take 1/3 tsp turmeric
  12. Make ready Half tsp chaat masala
  13. Get Half tsp cumin seeds
  14. Prepare Half tsp mustard seeds
  15. Prepare Half tsp coriander powder
  16. Prepare Half tsp garam masala

Idli has occupied a very important place in Southern part of Tamilnadu. The softness of idli lies in the selection of rice and black gram (Ulunthu/Urad dhal). Everybody have their own way of making idly as well as different proportion. Here is my way of making soft idli using poha.

Steps to make Guacamole raisin peanuts POHA:
  1. Rinse poha one time.and soak raisins for 1 hr at least
  2. Roast cumin seeds and mustard seeds and green chilli then add chopped onion
  3. After saute them add all the spices and nuts then cook for 1 to 2 minutes to make flavor
  4. Now add rinsed poha and guacamole and just mix well for 1 minute.no need to cook more than 2 minutes and enjoy after sprinkling lemon drops
  5. Stay safe stay healthy stay happy

Poha chivda recipe - healthy snack recipe made by roasting the thin poha with few spices and nuts The quantity of peanuts and dalia can be adjustable as per your liking. If you like more peanuts If you like, you can add cashews and raisins as well. For the variation, skip the citric acid and add. Poha Chivda is a very common and popular snack in Maharasthra and Karnataka. It is a low fat snack and also is very easy to prepare at bill.

So that’s going to wrap it up with this exceptional food guacamole raisin peanuts poha recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!