Marshmallow Frosted Flakes Cookies
Marshmallow Frosted Flakes Cookies

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, marshmallow frosted flakes cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ummmmm….so I found these ((NEW)) Cinnamon Frosted Flakes at the grocery store last week. Breakfast!" But my mind went directly to thinking about what I could make using these Frosted Flakes. Kellogg's released a new version of Frosted Flakes with Tony-themed marshmallows.

Marshmallow Frosted Flakes Cookies is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Marshmallow Frosted Flakes Cookies is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook marshmallow frosted flakes cookies using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Marshmallow Frosted Flakes Cookies:
  1. Get 3 cup Frosted Flakes cereal
  2. Take 5 tbsp butter
  3. Get 1/2 tsp salt
  4. Prepare 1 stick butter
  5. Prepare 1/2 cup granulated sugar
  6. Prepare 1/3 cup light brown sugar
  7. Take 1 egg
  8. Prepare 1/2 tsp vanilla extract
  9. Make ready 1 cup flour
  10. Prepare 1/4 tsp baking powder
  11. Get 1/8 tsp baking soda
  12. Make ready 1/2 tsp salt
  13. Get 1/3 cup semisweet chocolate chips
  14. Take 3/4 cup mini marshmallows

I then remembered Frosted Flakes is made my Kelloggs. The marshmallows are on point though. But you are honestly better off mixing the real Frosted Flakes in with another box of. Delicious Frosted Flakes you love with little sweet and crispy marshmallows.

Instructions to make Marshmallow Frosted Flakes Cookies:
  1. Melt butter in medium bowl.
  2. Put Frosted Flakes in Ziploc bag and crush with fingers.
  3. Pour Frosted Flakes into bowl with butter.
  4. Preheat oven to 275°.
  5. Add 1/2 tsp salt and stir.
  6. Spread mixture onto lined baking sheet and bake 20 min. Let cool.
  7. Combine butter and sugars and beat for 3 min.
  8. Add egg and vanilla and beat for another 2 min.
  9. Add flour, baking soda, baking powder, and salt. Stir until combined.
  10. Fold in chocolate chips, marshmallows, and 1 & 1/2 cups Frosted Flakes mixture.
  11. Scoop onto baking sheets and put in refrigerator for 1 hour.
  12. Preheat oven to 325° and bake 11-12 min.
  13. Let cool completely to get best combo of chewy and crunchy!

Get more information on this brand. I'm going to ask you to brace yourself, because I can already tell that what I recently discovered is going to cause a whirlwind over here at Foodologie. The piped marshmallow frosting makes these hot cocoa crinkle cookies. Pipe frosting on center of each cookie. If desired, sprinkle with additional cocoa.

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