Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot rigatoni bolognase. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Rigatoni Bolognase is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Crock Pot Rigatoni Bolognase is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Rigatoni Bolognase:
- Take 1 kg minced beef
- Take 2 can diced tomatoes
- Take 1 packages pasta sauce
- Get 250 grams red lentils
- Get 1/3 cup Vegeta Veg Stock
- Prepare 2 tbsp olive oil
- Make ready 1 liter water
- Prepare 2 box Rigatoni Pasta
Steps to make Crock Pot Rigatoni Bolognase:
- Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
- Set crockpot to high and leave to cook for 2 hours
- Check the meat half hourly
- When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
- Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
- After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
- Serve with Red wine, parmesan cheese, fresh bread and butter
- BELISSIMO
So that is going to wrap this up for this special food crock pot rigatoni bolognase recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
