Whosayna’s Pistachio Kulfi
Whosayna’s Pistachio Kulfi

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whosayna’s pistachio kulfi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pista Kulfi is a very popular Indian ice cream. Kulfi comes in a variety of different flavors. Traditional kulfi is flavored with cardamom; this recipe is flavored with cardamom and pistachios.

Whosayna’s Pistachio Kulfi is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Whosayna’s Pistachio Kulfi is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have whosayna’s pistachio kulfi using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Pistachio Kulfi:
  1. Take 6 cups Milk
  2. Prepare 1 cup Condensed Milk
  3. Get 1 cup Evaporated Milk
  4. Take 1 tsp Corn flour
  5. Make ready little Green colour
  6. Get 1/2 tsp Cardamon powder
  7. Prepare 1 tsp Pistachio essence
  8. Make ready 1/4 cup Pistachio (chopped)
  9. Get as per taste Sugar

Remove kulfi from freezer, hold moulds in a tea towel soaked in warm water, then carefully run a small palette knife around the inside of each mould. Kulfi is a non churned ice cream dessert. In this shortcut recipe, I skip the cooked version and present an easy way to make this recipe by using whipped. Pista Kulfi is a traditional frozen dessert like ice cream belongs to India.

Steps to make Whosayna’s Pistachio Kulfi:
  1. Boil milk with cardamon, evaporated milk and condensed milk till five cups is left.
  2. Mix cornflour in little milk then add in boiling milk and stir well, let it boil once.
  3. Remove from flame, let it cool completely then add pistachios and essence, mix well.
  4. Pour in moulds and freeze till hard
  5. Unmould and serve.

Traditionally Kulfi is prepared by evaporating sweetened milk cooking on slow heat for long hours until it thickens. Everyone loves ice cream and kulfi is the Indian version. Traditional western ice cream uses a method of whipping or aerating a mixture of milk or. Pistachio Kulfi Recipe or pista kulfi made with loads of pistachio and rose petals a yummy frozen Yesterday had posted malai kulfi and today pistachio kulfi guess kulfi series ……. Kesar Pista Kulfi Recipe is one of the most delicious frozen Indian desserts that can be had anytime of the year.

So that is going to wrap this up for this special food whosayna’s pistachio kulfi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!