Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy honey and curry-roasted mackerel. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Honey and Curry-Roasted Mackerel is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Spicy Honey and Curry-Roasted Mackerel is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have spicy honey and curry-roasted mackerel using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Honey and Curry-Roasted Mackerel:
- Get 5 filets Mackerel
- Prepare 1/2 packet Shimeji mushrooms
- Make ready 1 small bunch Asparagus (boil)
- Get 5 to 6 Cherry tomatoes
- Get 1 Grated cheese
- Prepare Seasoning ingredients:
- Prepare 2 tbsp Honey
- Get 1 tbsp Curry powder
- Make ready 2 tbsp Olive oil
- Prepare 1 dash of each Salt and black pepper
Instructions to make Spicy Honey and Curry-Roasted Mackerel:
- Marinate the mackerel in half the amount of the combined seasoning ingredients for 30 minutes.
- Mix the other half of the combined flavoring ingredients with the asparagus and shimeji mushrooms.
- Put the fish and vegetables on a baking sheet lined with cooking paper, and sprinkle with grated cheese. Cook in a 200°C oven for 15 to 20 minutes while checking up on it.
So that’s going to wrap it up for this exceptional food spicy honey and curry-roasted mackerel recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
