Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, miso mackerel don. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Miso Mackerel Don is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Miso Mackerel Don is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook miso mackerel don using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Miso Mackerel Don:
- Take Canned Mackerel in Brine (*about 115g)
- Prepare Onion *sliced
- Get Oil
- Get Spring Onion *finely Sliced, optional
- Prepare Freshly Cooked Rice 1 serving
- Get <Miso Sauce Ingredients>
- Take Miso
- Take Sugar
- Get Sake OR Mirin
- Get Grated Ginger
- Prepare Soy Sauce *optional, depends on the type of Miso
Instructions to make Miso Mackerel Don:
- Drain the Canned Mackerel and remove the brine. Make Miso Sauce by mixing all ingredients in a small bowl.
- Heat small amount of Oil in a frying pan over a medium heat, cook sliced Onion until transparent.
- Add Mackerel and the sauce and simmer over a low heat for a minute or so, and let all well combined.
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture. Sprinkle some finely sliced Spring Onion over and serve.
So that is going to wrap it up with this exceptional food miso mackerel don recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
