Pistachio Milk Peda
Pistachio Milk Peda

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pistachio milk peda. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pistachio Milk Peda is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pistachio Milk Peda is something which I’ve loved my entire life. They’re fine and they look wonderful.

A chewy peda sweet is similar to fudge, but made with a cooked dough spiced with cardamom and saffron and topped with dried fruits or nuts. Making peda with khoya is easy, quick and I have already shared Milk peda recipe made using condensed milk. Traditionally peda recipe is made with.

To begin with this recipe, we have to prepare a few ingredients. You can have pistachio milk peda using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pistachio Milk Peda:
  1. Prepare 200 gm all purpose flour (maida)
  2. Make ready 3 tsp ghee/oil
  3. Prepare 1 pinch salt
  4. Prepare 1/2 tsp baking powder
  5. Prepare 2 tsp milk
  6. Get 1 pinch orange food colour
  7. Take 100 g pistachio powdered
  8. Take 200 gm sugar
  9. Prepare 1 cup water
  10. Take 1 pinch saffron
  11. Prepare 1/2 tsp cardamom powder
  12. Get as needed Oil for deep frying

Flatten and tuck in a sliced pistachio in the center of each peda. (Watch video). Pistachio Milkshake Recipe - Pista Shake Recipe. Easy pista milkshake which is so creamy and so good. Take sugar and water in a sauce pan and bring it to a boil.

Instructions to make Pistachio Milk Peda:
  1. In a deep pan bring water and sugar to a boil over medium heat. Turn the heat to low and stir continuously until sugar dissolves completely and the syrup is clear with a sticky consistency. Add saffron, cardamom powder and turn off the flame. Keep it aside.
  2. In a large bowl take maida. Add 3 tsp ghee/oil, salt, baking powder, food colour and milk. Mix thoroughly and knead it to make a smooth dough. Cover and keep it aside for 30 minutes.
  3. Make lemon sized balls of the dough. Flatten each ball and make a hole at the centre. Then fill it with a small portion of pistachio powder and close it. Put cross wise cut marks on it(as shown) to make it more appealing.
  4. Heat oil in a pan. Deep fry all the pedas until golden brown over a medium heat.
  5. Dip the pedas in pre-prepared sugar syrup for one hour.
  6. Now the yummy, delicious and beautiful pistachio milk peda is ready for being served.

Sweet peda is a Milk based sweet, often called Milk Peda. Its a simple, less time consuming recipe and can enlighten any occasion due to its flavors and its everyones favorite. This Pistachio Milk recipe is super easy to make and is loaded with protein, antioxidants, fiber and nutrients. Its creamy texture and slightly nutty and sweet flavor will have you adding this milk to your. Milk peda is a super popular sweet recipe during Diwali.

So that is going to wrap it up with this special food pistachio milk peda recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!