Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, hot cross buns. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hot Cross Buns is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Hot Cross Buns is something that I have loved my whole life. They’re fine and they look wonderful.
One a penny, two a penny. Hot cross buns.🎶 Just in time for Good. What Do Hot Cross Buns Taste Like?
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hot cross buns using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hot Cross Buns:
- Take 3 1/4 cup Warmed Milk
- Prepare 4 tsp Yeast
- Get 1/2 cup Vegetable Oil
- Take 3 1/4 cup Granulated Sugar
- Get 3 Eggs
- Prepare 1 tsp Lemon Zest
- Take 3 + 1/4 cup Flour
- Get 3 1/4 tsp Salt
- Make ready 1/4 tsp Ground Nutmeg
- Prepare 1/4 tsp Ground Cinnamon
- Prepare 1/4 tsp Ground Clove
- Make ready 1/4 tsp All Spice
- Prepare Dried Fruit Raisons (Optional)
- Get Sugar Glaze
- Take 2 Tblsp Water
- Prepare 1/2 cup Sugar
- Get 1 tsp Vinilla Essence
- Make ready (Cool completely before use)
- Prepare Frosting
- Take 3 1/4 cup Icing Sugar
- Take 1 Tblsp Milk
These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest. Reviews for: Photos of Hot Cross Buns I. These Hot Cross Buns are way better than the stock standard ones you buy from grocery stores. Those are pumped with preservatives and have a distinct artificial flavour about them.
Instructions to make Hot Cross Buns:
- Add warmed Milk to mixer along with Yeast. Add in Vegetable Oil, Sugar, Eggs and Zest. Sift Flour, Salt and Spices. Gradually add in the dry ingredients. Mix until combined. Add in Raisons.
- Roll the Elastic Dough into a ball. Into a Large Bowl drizzel 2 Tblsp oil, plcae dought in and allow to rest for 90 mins. Thereafter resting, cut into equally portioned sized balls. Place into a 9 inch tray and cover with a towel allowing it to double in size for another 5 mins. Preheat the oven to 350° and bake for 20 - 25 mins until golden brown on top.
- Prepare Sugar Glaze and cool completely. Remove buns from oven whilst hot brush all over with glaze.
- Lastly, prepare frosting. After buns have cooled completely pipe on and decorate with traditonal crosses.
The Tradition Of Hot Cross Buns. Traditionally eaten on Good Friday to mark the end of Lent, these plushy and slightly spiced breads studded with currants inside and drizzled with icing on top hold deep. Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy Keywords: Air fryer dessert recipes, Easy Hot Cross Buns, Healthy Hot Cross Buns, Hot Cross. Our hot cross buns recipe is easy-to-follow and makes the ultimate spiced, Easter treat.
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