Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate, pistachio and pear porridge. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chocolate, Pistachio and Pear Porridge is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate, Pistachio and Pear Porridge is something which I’ve loved my entire life. They are nice and they look wonderful.
Slice pear and toss with lemon juice. Arrange pear slices on chocolate mixture. Drizzle with honey and sprinkle with pistachios.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate, pistachio and pear porridge using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate, Pistachio and Pear Porridge:
- Prepare 40 g gluten free porridge oats
- Take 300 ml water or dairy free milk
- Make ready 1 pear peeled and halved
- Prepare 1 tablespoon chopped pistachios
- Prepare 4 small squares dairy free chocolate
- Prepare sprinkle of cinnamon
Stevie Parle's port-poached pears and pistachio and chocolate mess - a creamy and fruity pud bursting with Christmas flavours. This hot, gooey chocolate pud, with dark chocolate and canned pears, can be made ahead and frozen - a perfect no-fuss dinner party dessert. Enjoy this rustic-looking,loaf shaped cake topped with a creamy chocolate ganache. Pear and pistachio pieces add just the right amount of texture to this soft dessert.
Instructions to make Chocolate, Pistachio and Pear Porridge:
- Mix the oats and milk or water in a small saucepan - Bring to the boil and simmer for 4-5 minutes - Stir in the dark chocolate squares
- Pour into a bowl - Top with the pistachios, pear and a dusting of cinnamon
This seasonal Pear and Chocolate Porridge will not only keep you nice and full until lunch time, but it is is made with our Aloe Coconut water so it's. Take pistachio in a chopping board and chop it roughly. Now in a microwave safe bowl, take chocolate chips, butter and condensed milk. Learn how to make porridge using our foolproof recipe, then experiment with some tasty toppings. Try coconut and dried fruit, decadent chocolate and nut To make the porridge gluten-free, use gluten-free oats.
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