Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, miso soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Miso Soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Miso Soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook miso soup using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Miso Soup:
- Get 4 cups Dashi stock
- Make ready 100 g Tofu (small piece)
- Prepare 2 Spring onion (diagonal sliced)
- Make ready 4 tablespoon Miso
Steps to make Miso Soup:
- Cut the Tofu into small pieces, slice the spring onion in thin slices diagonally
- Pour the dashi into the saucepan and bring to a rapid simmer over medium-high heat.
- Add the tofu and spring onion in a saucepan.
- Put the miso in saucepan and whisk with a fork until the miso is entirely dissolved in the dashi soup.
- Serve in individual bowls and enjoy it.
So that’s going to wrap it up with this exceptional food miso soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
