Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, claypot stew chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Claypot Stew Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Claypot Stew Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have claypot stew chicken using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Claypot Stew Chicken:
- Make ready 1 kg Chopped Chicken
- Prepare 100 grams Sliced Ginger
- Make ready 4 Shallots
- Get 3 clove Garlic
- Get 1 Spring Onions
- Get 1 can Button Mushroom
- Get 1 Salt
- Prepare 1 tbsp Cornstarch
- Take 1 tbsp Oyster Source
- Prepare 600 ml Water
- Get 5 tbsp Cooking Oil
Steps to make Claypot Stew Chicken:
- Heat up the cooking pan with cooking oil. Fry the ginger, shallots & Garlic until fragrance.
- Add in chicken, button mushrooms & a pinch of salt.
- Prepare the source with cornstarch, oyster source with water. Cook for about 5min.
- Place all the ingredients into claypot. Turn your gas stove at low heat & stew for 45min.
- Add the spring onions after half hrs & continue stew for another 15min.
So that is going to wrap this up with this special food claypot stew chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
