Pasta Stuffed Roasted Italian Peppers
Pasta Stuffed Roasted Italian Peppers

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pasta stuffed roasted italian peppers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pasta Stuffed Roasted Italian Peppers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pasta Stuffed Roasted Italian Peppers is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pasta stuffed roasted italian peppers using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta Stuffed Roasted Italian Peppers:
  1. Get 4 Italian green peppers
  2. Get 2 small hotdogs or sasages
  3. Take 1 teaspoon butter
  4. Get 1 ccup cooked angel hair pasta
  5. Take 1/2 cup marinara sauce, homemade or your favorite brand
  6. Make ready 1/2 cup Italian cheese blend, shredded
  7. Get 3 Tablespoons fresh grated Romano cheese
  8. Make ready 12 pepperoni slices
Steps to make Pasta Stuffed Roasted Italian Peppers:
  1. Preheat the oven to 425place peppers on rosting pan
  2. Roast until just starting to soften but still holding their shape
  3. Melt butter in asmall skillet and brown sausage or hotdog, then add cooked pasta and ssuce
  4. Transfer to a bowl and mix in cheeses
  5. Cut an opening in each pepper and carefully remove seeds
  6. Fill each pepper with pasta mixture, skewer to hold shape. Top eac pepper with 3 pepperoni slices, return to the oven to heat through, about 7 to 10 minutes

So that’s going to wrap it up for this special food pasta stuffed roasted italian peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!