Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, breaded fried oyster. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Breaded Fried Oyster is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Breaded Fried Oyster is something which I have loved my whole life.
Quick and easy recipe for pan fried oysters. Make them super crunchy with Panko in the breading or whip up a beer batter instead. This is a very simple recipe for fried oysters.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have breaded fried oyster using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breaded Fried Oyster:
- Make ready Raw Oysters
- Prepare Plain flour
- Prepare 1 Egg
- Make ready Bread Crumbs
- Get Oil
After eating the "World's Best" Fried Oysters at The Old Post Office Restaurant at Edisto, SC, I wanted to duplicate them. I believe the double breading and Panko bread crumbs. For Seafood Lover, specially for those Oysters Lover. This one, no need to suck it raw, baby.
Instructions to make Breaded Fried Oyster:
- Wash the osyter with salt and rise off, pour hot water to wash off the smell, soak for 5min and rise off
- Put Plain flour and egg together (mix well) follow by put the osyter in the mix (mix well)
- Pour the bread crumbs in a seprate plate, take the osyter 1 by 1 to mix it with the bread crumbs. Once mix place it on the plate.
- Place the osyter in the refrigerator for 1hr or more before fried.
- Heat oil, Fried the osyter for 6-10min, ready to served
Here, in Pacific Northwest. a dollar fifty each. Keto Fried Oysters, the perfect addition to my recent seafood kick! If you aren't a fan of oysters but are interested in other breaded and fried keto goodness, check out my keto fried chicken recipe. Deep fry, pan fry, or sauté the oysters in the pan, but do not crowd them; cook in batches if needed. Japanese Fried Oysters or Kaki Fry (Furai) are one of the popular oyster dishes in Japan during fall and winter.
So that is going to wrap it up for this exceptional food breaded fried oyster recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
