Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon with pistachio and turmeric crust. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Salmon with pistachio and turmeric crust is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Salmon with pistachio and turmeric crust is something that I’ve loved my whole life.
Make ordinary salmon extra special by topping it with a pistachio crust. Fresh buttery, rich tasting salmon is topped with a sweet and spicy honey mustard sauce and finished off with a crunchy topping of panko and chopped pistachios. Baked in the oven this is so easy to make, it just may become your new "go-to.
To begin with this particular recipe, we must prepare a few components. You can cook salmon with pistachio and turmeric crust using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon with pistachio and turmeric crust:
- Get 1 salmon fillet/person
- Get 1 cup unsalted pistachios
- Prepare 1 teaspoon turmeric
- Prepare Olive oil
A nice change of pace from the usual. I liked the sweetness and tangy flavors mixed together, along with the crunch from the pistachios. Pistachio Crusted Salmon – A quick and easy recipe. This recipe for Pistachio Crusted Salmon is one of those simple recipes that produces a beautiful and flavourful dish that is sure to impress your guests.
Steps to make Salmon with pistachio and turmeric crust:
- Preheat the oven On 200°C. Lay the summer fillets onion a oven proof dish
- In the meantime prepare the pistachio crust. Start by crashing the pistachios in a mortar and put them in a bowl. Add the turmeric and the oil until it becomes a thick paste. Lay it on top of the salmon and cook it for 20 min. Serve with other veggie and rice
Salmon is a healthy dinner option and this recipe is so easy and quick to prepare. With some basic pantry ingredients, you can have this. Line a baking sheet with foil and spray with oil. Place fillets on foil and sprinkle with salt and pepper. In a bowl, stir maple syrup with curry powder and Dijon.
So that is going to wrap it up for this special food salmon with pistachio and turmeric crust recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
