Turkish Savory Pastry with spinach, red pepper and cheese
Turkish Savory Pastry with spinach, red pepper and cheese

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkish savory pastry with spinach, red pepper and cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkish Savory Pastry with spinach, red pepper and cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Turkish Savory Pastry with spinach, red pepper and cheese is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:
  1. Get 10-20 baby spinach leaves
  2. Get 1 tea spoon salt
  3. Prepare 1 cup crumble feta cheese
  4. Prepare 1/2 cup green onions,/optional
  5. Make ready 1/2 tsp grated ginger/optional
  6. Make ready for the Dough:
  7. Take 1 stick melted butter,(cooled down)
  8. Prepare 4 oz vegetable oil
  9. Take 1 egg
  10. Get 3 tbl spoon plain yogurt
  11. Prepare 1 tsp salt
  12. Make ready 1,5 tsp baking powder
  13. Prepare 1 cup corn flour
  14. Make ready 2 cup wheat flour
  15. Prepare for the topping:
  16. Get 1 yolk beaten
  17. Make ready sesame and /or nigella seeds to decorate
Instructions to make Turkish Savory Pastry with spinach, red pepper and cheese:
  1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
  2. Add crumbled feta cheese to veggies,
  3. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
  4. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
  5. You will add dough cheese mixture,folding couple of times.
  6. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.

So that is going to wrap this up for this exceptional food turkish savory pastry with spinach, red pepper and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!