Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp cooked with tomatoes (udang masak tomat). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp cooked with tomatoes (udang masak tomat) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Take 250 gr shrimp
- Take 75 gr tofu, cut into chunks and fry briefly
- Prepare 2 tomatoes
- Get 7 cayenne peppers, thinly sliced
- Take 1 egg
- Make ready 2 cloves garlic
- Take 4 onions
- Prepare 1 lime leaves
- Get 1 stalk lemongrass, white part
- Take Chives/leek, roughly chopped
- Get to taste Sugar and salt
Steps to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):
- Peel shrimp, leaving tails (shells can be used as a natural flavoring and also has many benefits), and set aside.
- Puree onion, garlic, tomatoes and shrimp shells. Then saute together with lime leaves and lemongrass. After the aroma comes out, add shrimp and a little water, then cook until prawns change color. Insert tofu, sliced chili and chives/leek.
- Once well blended, put in beaten egg. Mix well, add sugar and salt.
- Ready to be served to complement the menu today.
So that is going to wrap it up with this special food shrimp cooked with tomatoes (udang masak tomat) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!