Butterflied and Dried Horse-mackerel and King Oyster Pasta
Butterflied and Dried Horse-mackerel and King Oyster Pasta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, butterflied and dried horse-mackerel and king oyster pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Butterflied and Dried Horse-mackerel and King Oyster Pasta is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Butterflied and Dried Horse-mackerel and King Oyster Pasta is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have butterflied and dried horse-mackerel and king oyster pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Butterflied and Dried Horse-mackerel and King Oyster Pasta:
  1. Get Pasta
  2. Take Split and dried horse-mackerel
  3. Make ready medium-sized King oyster mushrooms
  4. Take Garlic
  5. Take Red chili pepper
  6. Prepare to garnish Green onion
  7. Prepare Olive oil
  8. Prepare soy sauce
  9. Take Salt
Steps to make Butterflied and Dried Horse-mackerel and King Oyster Pasta:
  1. Heat olive oil over medium heat. Add the dried horse-mackerel and brown each side for 2 minutes.
  2. Remove fish to a plate, let cool slightly and remove the skin and bones. Chop into fairly large pieces. Leave the oil in the pan.
  3. Slice oyster mushrooms into 3-4cm and 1/2cm wide. Finely chop the green onion.
  4. Mince the garlic. Remove the seeds from the red chili pepper and slice in thin rounds.
  5. Begin cooking the pasta in plenty of boiling salted water. Cook 1 minute less than listed in the package instructions.
  6. Cook the garlic over low heat until fragrant. Add the oyster mushrooms.
  7. When the mushrooms have wilted, and the horse-mackerel and red pepper. Drain the pasta well, and add to the pan.
  8. Drizzle soy sauce around the sides of the pan. Add the green onions and mix everything together.
  9. Transfer to serving plates and it's done.

So that’s going to wrap this up with this exceptional food butterflied and dried horse-mackerel and king oyster pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!