Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fresh vegetables with mayo-miso dip. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh Vegetables with Mayo-Miso Dip is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fresh Vegetables with Mayo-Miso Dip is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook fresh vegetables with mayo-miso dip using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Vegetables with Mayo-Miso Dip:
- Take 6 mini carrots or more
- Prepare 3 red turnips or more
- Make ready 1 tsp miso *
- Prepare 1 Tbsp mayonaise *
- Take 1 pinch black pepper *
- Get 1 pinch grated garlic *
Instructions to make Fresh Vegetables with Mayo-Miso Dip:
- Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces.
- Put the vegetables on a tray. Pour the dip into a small plate and it's done. Nice and simple!
- Note: Pour sauce onto vegetables or use as a great dip for parties.
So that is going to wrap it up for this special food fresh vegetables with mayo-miso dip recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
