Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, jollof rice with salad, pepper kpomo and fried chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice with salad, pepper kpomo and fried chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Jollof rice with salad, pepper kpomo and fried chicken is something that I’ve loved my entire life.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs Place chicken drumsticks in a large Dutch oven over medium heat. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Spoon the jollof rice onto warmed plates and add the plantain on the side.
To begin with this particular recipe, we must prepare a few components. You can have jollof rice with salad, pepper kpomo and fried chicken using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with salad, pepper kpomo and fried chicken:
- Make ready 1 kg rice
- Take 8 medium size fresh tomatoes
- Get 1/2 quarter of dried pepper
- Get 4 fresh red pepper
- Get 4 fresh green pepper
- Make ready 1 pack green peas
- Get 2 large balls of onion
- Make ready 2 medium size spring onion
- Make ready 4 cubes Maggi seasoning
- Take All purpose seasoning
- Make ready Salt
- Get Thyme
- Take Curry powder
- Prepare I full chicken
- Make ready Kpomo(cow skin)
- Make ready For salad
- Prepare Cabbage
- Prepare 2 sticks carrot
- Make ready Medium size cucumber (optional)
- Get Salad cream
Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw. Season the chicken with salt and pepper. While the onions cook, make the ginger and chilli base. How to make chicken and beef jollof rice
Steps to make Jollof rice with salad, pepper kpomo and fried chicken:
- First I cut or dice my red and green pepper my onion I also dice my kpomo then I blend my fresh tomatoes some of my fresh red pepper and onion
- Then i cut and neatly wash my chicken and my diced kpomo then add my seasonings, onions and add some water then leave it on the burner until the chicken is well cooked and soft
- I then pre boil my rice and wash, set aside and fry my chicken in sunflower oil(medium heat) so when everything is ready I fry my tomato purée then add my stock water and some more seasoning and salt when this is ready I add my pre boiled rice and allow to cook for maybe 20-30 mins depending on your cooker
- When the water starts drying up I add my peas some of my green and red pepper and that's it so when the water is all dried up I stir with a wooden spoon and yes my jollof rice is ready
- Over to kpomo I add a little bit of oil in a frying pan add some chopped onion and my roughly blended pepper and fry I then pour in my already cooked kpomo, curry,seasoning cube and salt then stir fry for about 2/3 mins and my pepper kpomo is ready
- For my salad I wash my cabbage,carrot and cucumber then grate my cabbage and carrot put in a clean plate add my salad cream an that is it 😊
Vegetable stir fry - How to prepare in four easy steps (with in-depth explanation). Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth. Stir in chicken, along with rice. This is a great basic rice recipe that is easy to prepare. Rice Jollof is usually paired with a salad and fried meat (Chicken, beef, etc).
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