Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sparkling cherry rhubarb lemonade. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sparkling Cherry Rhubarb Lemonade is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sparkling Cherry Rhubarb Lemonade is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have sparkling cherry rhubarb lemonade using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sparkling Cherry Rhubarb Lemonade:
- Make ready 1 1/2 cup chopped rhubarb
- Take 1 1/2 cup water
- Make ready 3/4 cup sugar
- Make ready 1 (6 ounce) can frozen pink lemonade
- Make ready 2 fresh lemons
- Take 16-20 ounces lemon-lime soda
Instructions to make Sparkling Cherry Rhubarb Lemonade:
- Bring the rhubarb, sugar and water to a boil. Simmer 5-10 minutes. Strain the mixture and discard the solids. Add the frozen lemonade and the juice from one fresh lemon; chill until cold.
- When ready to serve add the soda. (You can add more water/soda depending on how tart/sweet you like it.) - Slice the remaining lemon for serving. Pour lemonade over ice and add lemon slices.
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