Mississippi Mud Cake
Mississippi Mud Cake

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mississippi mud cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mississippi mud pie is a chocolate-based dessert pie that is likely to have originated in the U. S. state of Mississippi, hence the name. The treat contains a gooey chocolate sauce on top of a crumbly.

Mississippi Mud Cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mississippi Mud Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook mississippi mud cake using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mississippi Mud Cake:
  1. Prepare 3 sticks butter
  2. Get 2 cup sugar
  3. Get 4 Eggs
  4. Make ready 1/2 cup Self rising flour
  5. Get 1 cup Coconut
  6. Prepare 1 as needed Salt
  7. Prepare 1 cup Chopped nuts
  8. Get 1 pints Marshmallow cream
  9. Prepare 2/3 cup Coco (we prefer dark cocoa)
  10. Prepare 5 tbsp Milk
  11. Prepare 1 box Confectionary sugar
  12. Take 1/3 cup Coco
  13. Get 1 tsp Vanilla

A delicious homemade chocolate cake with melted marshmallows and warm chocolate frosting poured on top. Mississippi mud cake is a yummy chocolate dessert with marshmallows, pecans and a rich icing. For the frosting: Combine all of the ingredients and mix until smooth. How to bake Mississippi Mud Cake.

Instructions to make Mississippi Mud Cake:
  1. Cream together 2 sticks of butter, 2 cu sugar, and 1/3 coco. Add 4 eggs one at a time, beating after each. Add 1/2 cu flour and pinch of salt.
  2. Stir in 1.5 cu pecans and 1 cu coconut
  3. Bake at 45 minutes at 350
  4. Melt mash mellow cream in microwave and pour on cake while hot
  5. Cool. Mix frosting: box of confectionary sugar, 1 stick butter, 5 T milk. 1 t vanilla and 1/3 cu of cocoa. Spread on top of baked cake

With a coat of chocolate frosting, bits of pecan in every bite & a yummy layer of melty marshmallow. Try classic Mississippi Mud Cake–a luscious combination of sweet chocolate, crunchy pecans, and gooey marshmallows. This decadent Mississippi Mud Cake couldn't be easier to put together whether you're heading to a family reunion or a last minute backyard BBQ. Mississippi Mud Cake is quite rich and sweet, and since I am more of a savory gal, I like to counter that sweetness with pecan that I have roasted in butter and salted. This is a Mississippi Mud Cake that I used to make many years ago as a kid.

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