Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, apricot pastries. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Apricot Pastries is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Apricot Pastries is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook apricot pastries using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Pastries:
- Make ready 1 envelope pie crust dough
- Take 1 piece unsalted butter
- Take 1 cup apricot jam
- Get 20 grams bread crumbs
- Make ready 20 grams brown sugar
- Get 1 egg
- Make ready 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that’s going to wrap this up for this exceptional food apricot pastries recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
