Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pistachio pudding chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pistachio Pudding Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pistachio Pudding Chocolate Chip Cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pistachio pudding chocolate chip cookies using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pistachio Pudding Chocolate Chip Cookies:
- Take 1 box instant pistachio pudding
- Prepare 1/2 cup softened butter
- Get 1/2 cup vegtable oil
- Take 1/2 cup sugar
- Make ready 2 eggs
- Make ready 1 tsp vanilla
- Prepare 1 cup chocolate chips
- Prepare 2 cup Ap flour
- Take 1/2 tsp baking sida
- Take 1/2 tsp cream of tartar
- Make ready 1/4 tsp salt
- Take 2 drops green food coloringoptional
Steps to make Pistachio Pudding Chocolate Chip Cookies:
- preheat oven to 375°F
- parchment line a baking sheet
- mix all dry ingredients (flour, salt, baking soda, tartar,pistachio pudding )together set aside
- add softened butter, sugar and oil to mixer cream really good. Now add 1 egg at a time till incorporated. Now add vanilla, & food coloring and mix again. Add your dry ingredients till incorporated, then add chocolate chips and incorporate
- using a ice scream scoop or 2 spoons add to baking pan bake 10-12 minutes
- Enjoy!
So that is going to wrap this up with this special food pistachio pudding chocolate chip cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
