Papaya And Peanut In Pork And Dried Oyster Soup
Papaya And Peanut In Pork And Dried Oyster Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, papaya and peanut in pork and dried oyster soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Papaya And Peanut In Pork And Dried Oyster Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Papaya And Peanut In Pork And Dried Oyster Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook papaya and peanut in pork and dried oyster soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Papaya And Peanut In Pork And Dried Oyster Soup:
  1. Make ready 400 grams not overly ripe papaya
  2. Prepare 6 small slice dry squid
  3. Make ready 200 grams peanut
  4. Make ready 1 pinch salt
  5. Get 800 grams Pork Meat & Bone
  6. Get 6 large dried korean Oyster
  7. Make ready 1 1/2 liter water
Instructions to make Papaya And Peanut In Pork And Dried Oyster Soup:
  1. Wuick Blanch pork meat & Bone in a pot of boiling water then drain dry, cut papaya into big chunk
  2. put all ingredent into presure cooker on High for 35 minute
  3. add salt simmer 3 minute and serve
  4. BELOW,ARE FEW PAPAYA RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/397696-papaya-and-pumpkin-in-pork-and-chicken-soup - https://cookpad.com/us/recipes/357485-papaya-mango-smoothies

So that’s going to wrap this up for this exceptional food papaya and peanut in pork and dried oyster soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!