Rose Lassi Kesar Pistachio Lassi Chocolate Lassi
Rose Lassi Kesar Pistachio Lassi Chocolate Lassi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, rose lassi kesar pistachio lassi chocolate lassi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rose Lassi Kesar Pistachio Lassi Chocolate Lassi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Rose Lassi Kesar Pistachio Lassi Chocolate Lassi is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rose lassi kesar pistachio lassi chocolate lassi using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rose Lassi Kesar Pistachio Lassi Chocolate Lassi:
  1. Get Rose Lassi
  2. Get 1 cup whisked curd
  3. Get 2 tbsp sugar
  4. Make ready 1 1/2 tbsp rose syrup
  5. Take as needed almonds and pistachios for garnishing
  6. Make ready Kesar Pistachio Lassi
  7. Prepare 1 cup whisked curd
  8. Take 2 tbsp sugar
  9. Prepare 1 tsp pistachio
  10. Get Pinch kesar
  11. Get Pinch Cardamon powder
  12. Get as needed almonds and pistachios for garnishing
  13. Take Chocolate Lassi
  14. Make ready 1 cup whisked curd
  15. Get 2 tbsp sugar
  16. Make ready 1 tbsp coco powder
  17. Take as needed Grated chocolate for garnishing
Instructions to make Rose Lassi Kesar Pistachio Lassi Chocolate Lassi:
  1. For rose Lassi, take a blender and add curd, sugar and rose syrup. And blend. Add two ice cubes into a glass and pour the Lassi. Garnish with almonds and pistachios.
  2. For kesar pistachio Lassi. Take 1 tsp of pistachios and soak them in hot water. Take the kesar and take a little bit of warm milk and add the kesar inside. Take a blender, add curd, sugar, soaked pistachios, and the kesar with Cardamon powder. Blend well. Add two ice cubes into a glass and then pour the Lassi in. Garnish with almonds or pistachios.
  3. For chocolate Lassi. Take a blender and add curd, sugar and coco powder. Blend well. Add two ice cubes into the glass and pour in the Lassi. Garnish with grated chocolate on top.

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