Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, modified murtabak=pastry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Modified Murtabak=Pastry is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Modified Murtabak=Pastry is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook modified murtabak=pastry using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Modified Murtabak=Pastry:
- Take 1 Instant Prata/Pita Bread
- Take 1 can Peas
- Make ready 1 can Tuna Can(with the olive oil)
Instructions to make Modified Murtabak=Pastry:
- If you use the instant prata, use two of it. make it double you e instant prata will be thick. This instant prata is an alternative beside using the dough.
- heat up the pan
- Don't throw the olive oil from the tuna can
- use the oil as cooking oil
- Once you double the instant prata, fill up the peas and tuna as much as you want. And cover up the instant prata as sandwich form or any shape as long the content won't come out
- Fried e Murtabak=Pastry at the pan. Make sure the colour change to golden brown
- Take both side less then 5 minute to cook the dish
So that’s going to wrap this up for this exceptional food modified murtabak=pastry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
