Mandarin Pork With Broccoli
Mandarin Pork With Broccoli

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mandarin pork with broccoli. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mandarin Pork With Broccoli is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mandarin Pork With Broccoli is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mandarin pork with broccoli using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mandarin Pork With Broccoli:
  1. Make ready Mandarin pork
  2. Take 1 1/2 lb pork roast cut into bite sized cubes
  3. Get 1 lb frozen broccoli florets, thawed
  4. Take 3 mandarin oranges, peeled and segmented
  5. Prepare 1 tbsp vegetable oil
  6. Make ready 1 pinch salt
  7. Prepare sauce
  8. Prepare 1 tsp minced garlic
  9. Get 1 1/2 cup orange marmalade
  10. Take 1 tsp freshly ground ginger
  11. Make ready 3 tbsp soy sauce
  12. Make ready 3/4 cup vegetable stock
  13. Make ready 2 tbsp corn starch
  14. Prepare 1/4 tsp salt
  15. Take finishing touch
  16. Make ready 1 tbsp sesame seeds
  17. Take 4 cup cooked white rice
Instructions to make Mandarin Pork With Broccoli:
  1. In a large pan, add oil and heat over medium heat.
  2. Sprinkle pinch of salt over pork cubes before cooking.
  3. Add in cubed pork and cook until browned on all sides. Do not overcrowd pan. Meat needs room to Saute properly or it won't brown properly and boil instead. You may need to cook two or three batches depending on pan size.
  4. Once meat is browned, add in broccoli and saute for two minutes.
  5. While that is cooking, mix all the sauce ingredients together and add to the pan.
  6. Turn heat to just below medium, stir well and cover for ten minutes. Add in orange segments, stir well and cover again. Cook an addition five minutes.
  7. Serve over prepared rice and sprinkle some sesame seeds over each portion.

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