Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mini - garden. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Mini - Garden is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mini - Garden is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mini - garden using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini - Garden:
- Make ready wafer biscuits to make borders
- Make ready 12 pcs Chocolate cupcakes
- Make ready Marzipan made carrots and fruits
- Make ready Mint leaves few
- Get Cupcakes:
- Prepare 1 cup Sugar
- Make ready 1 cup flour
- Make ready 1/2 cup cocoa powder
- Prepare 3/4 tsp baking powder
- Get 3/4 tsp baking soda
- Get 1/2 tsp Salt
- Prepare Egg 1 large
- Get 1/2 cup milk
- Take 1/3 cup oil
- Get 1 tsp vanilla essence
- Prepare 1/2 cup boiling water
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Steps to make Mini - Garden:
- Place sugar, flour, cocoa, baking powder and soda, salt in a bowl.
- In this add in egg, oil, milk, vanilla essence and mix it well.
- Finally add in boiling water and mix everything well till smooth batter is formed.
- Pour into muffin tray lined with liners and bake it at 170 degrees for 10 to 12 minutes till done.
- Cool and utilize it.
- For garden arrange the wafers as shown in pic, In the middle crumble the cupcakes.
- Top with marzipan made carrots and fruits alongwith mint leaves.
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So that’s going to wrap it up for this special food mini - garden recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
