Cinnamon Walnut Breakfast Pastries
Cinnamon Walnut Breakfast Pastries

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cinnamon walnut breakfast pastries. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Walnut Breakfast Pastries is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cinnamon Walnut Breakfast Pastries is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon walnut breakfast pastries using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Walnut Breakfast Pastries:
  1. Make ready 1/4 c. walnuts-finely diced
  2. Get 1/4 c. brown sugar
  3. Take 1/2 tsp. vanilla extract
  4. Take 1/4 tsp. salt
  5. Make ready 1 tsp. cinnamon
  6. Take 2 sheets puff pastry-thawed
  7. Take 1 egg
Steps to make Cinnamon Walnut Breakfast Pastries:
  1. Preheat the oven to 350 degrees and line a sheet pan with parchment paper.
  2. In a small bowl, mix together the walnuts, brown sugar, vanilla extract, salt and cinnamon. Set aside.
  3. On a lightly floured surface, roll out one sheet of puff pastry until it’s a 12 by 12 square.
  4. Use a ruler to section the dough in 8 equal sections that are three inches across and 6 inches down. Mark the dough gently to signify the sections, but do not cut the dough.
  5. Place about 1 tbsp of the walnut mixture in the middle of each section.
  6. Roll out the second piece of dough to a 12 x 12 square and gently place it on top of the filling-topped dough.
  7. Cut between the filling to create 8 equal sections, each with the walnut filling in the middle.
  8. Use a fork to press the top and bottom dough edges together. Whisk the egg and use a pastry brush to brush it onto the dough.
  9. Transfer to the parchment lined baking sheet and bake for 20 minutes until golden brown and puffy.

So that’s going to wrap it up for this special food cinnamon walnut breakfast pastries recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!