Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, hedgehog christmas cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hedgehog Christmas Cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Hedgehog Christmas Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Hedgehog Christmas Cake:
- Get 1 Store-bought swiss roll cake
- Prepare 200 ml 35% fat heavy cream
- Get 2 tbsp Sugar
- Get 1 tsp Cocoa powder
- Take 1 tsp Instant coffee
- Prepare 3 Chocolate candies
- Get 1 Marzipan & sugar paste
- Take 2 Almonds
- Make ready 4 Cookies
Steps to make Hedgehog Christmas Cake:
- Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center.
- Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue.
- Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form.
- Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form.
- First coat the cake with the coffee cream. Use the cream to form a point for the nose area.
- Coat completely with coffee cream. Pile up a little bit extra cream on the top.
- Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo.
- Pipe the cream so that it looks like this.
- Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs.
- Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat.
- This is the hedgehog with no hat.
So that’s going to wrap it up for this special food hedgehog christmas cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
