Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken, bacon and pistachio pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This chicken pasta with spinach and bacon in creamy tomato sauce is simply amazing. The DELICIOUS creamy sauce permeates every single bite of this dish! Creamy chicken pasta with spinach and bacon is one of my favorite things to eat!
Chicken, bacon and pistachio pasta is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken, bacon and pistachio pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken, bacon and pistachio pasta using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken, bacon and pistachio pasta:
- Make ready 200 g diced bacon
- Make ready 1 onion, diced
- Make ready 10 ml garlic, crushed
- Prepare 4 chicken breasts, cubed
- Prepare to taste salt and pepper
- Prepare 100 g pistachio nuts, toasted and shelled
- Get 250 ml fresh cream
- Get 4 cups tagliatelle pasta, cooked
- Prepare chives and Parmesan cheese for topping
It's a perfect blend of flavors will make you think you're eating at a restaurant! Pistachio paste is difficult to find, but it's easy to make at home. With those ingredients squared away, it all comes down to technique, starting with those blanched pistachios and continuing to the Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce. Pound the chicken to ½-inch thickness between two pieces of plastic wrap with the smooth side of the meat hammer, then slice it crosswise into strips.
Instructions to make Chicken, bacon and pistachio pasta:
- In a saucepan cook the bacon until cooked. add the onion and garlic.
- Add the chicken and season with salt and pepper to taste. cook for 5-8 minutes and add the nuts. continue to cook for a few more minutes until chicken is cooked through.
- Add the cream and toss in the cooked pasta.
- Serve and top with fresh chopped chives and Parmesan shavings or grated Parmesan
Love this chicken pasta, it's super yummy! I love the taste and nutty feeling of pistachio, a great combination with the bitter sweet taste of zucchini. You could swap chicken for turkey as a way of using up any leftovers. I've made this with chicken but you can use leftover turkey, or try pork or beef, if you like. Warm a pan over a medium heat and drizzle in a little oil.
So that’s going to wrap this up for this special food chicken, bacon and pistachio pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
