Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, traditional japanese breakfast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Traditional Japanese Breakfast is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Traditional Japanese Breakfast is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Japanese Breakfast:
- Make ready Grilled Salted Fish:
- Make ready 2 small salmon fillets
- Get Sea salt/ course salt
- Get Tamagoyaki:
- Get 3 Egg
- Take 3 Tbsp chicken stock
- Take 2 Tsp sugar
- Get 1 Tbsp soy sauce
- Make ready Rice:
- Make ready 1/2 Cup rice (Arborio rice/short grain)
- Make ready 5 Tbsp chicken stock
- Get 2 Tbsp soy sauce
- Make ready Miso soup:
- Take packet Miso soup
- Take 1 Cup water
- Prepare Green onion
Instructions to make Traditional Japanese Breakfast:
- The night before, salt your salmon and wrap with paper towel and put in container over night.
- Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
- Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
- Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
- Add hot water to miso packet.
- Plate and enjoy!
So that is going to wrap this up with this exceptional food traditional japanese breakfast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!