Orange Brownie with Mascarpone Cream
Orange Brownie with Mascarpone Cream

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, orange brownie with mascarpone cream. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Orange Brownie with Mascarpone Cream is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Orange Brownie with Mascarpone Cream is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have orange brownie with mascarpone cream using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Orange Brownie with Mascarpone Cream:
  1. Get 250 g unsalted butter
  2. Take 200 g dark compound chocolate
  3. Get 80 g cocoa powder
  4. Take 64 g all-purpose flour
  5. Get 1 tsp baking powder
  6. Prepare 1/2 tsp salt
  7. Make ready 180 g sugar
  8. Prepare 4 large eggs
  9. Get 1 tsp orange extract
  10. Get Cream
  11. Make ready 250 g mascarpone
  12. Take 35 g confectioners sugar
Steps to make Orange Brownie with Mascarpone Cream:
  1. Preheat the oven to 180 degree Celsius.
  2. Melt the butter and the chocolate in a double boiler (boil some water in a large pan, put another heat proof bowl on top to melt the ingredients). You can save your time by melting them in microwave but the final texture won’t come out as smooth.
  3. Sift and mix the dry ingredients
  4. Whisk the dry ingredients to the chocolate mixture. Add the dry ingredients a spoon at a time to make sure there’s no lump
  5. Add the eggs and orange extract. Mix well until you get the silky texture
  6. Line and grease a 20x20 cm baking pan with parchment paper, butter, and some flour. Pour the batter into the pan. Bake in the oven for 30 minutes
  7. Cool the brownie on a wire rack while preparing the cream
  8. Mix the mascarpone and the sugar with a plastic spatula until well incorporated
  9. Once the brownie is cooled down, cut the outer layer of the brownie to create a nice even layer
  10. Cut the brownie in half. Smear the cream on top of one part
  11. Stack the other part of the brownie and dust with a spoonful of confectioners sugar
  12. The perfect way to enjoy the brownie is pairing it with a cup of black coffee

So that’s going to wrap it up with this special food orange brownie with mascarpone cream recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!