Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, butterfly pea lemonade. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Butterfly Pea Lemonade is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Butterfly Pea Lemonade is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Butterfly Pea Lemonade:
- Prepare 15-18 butterfly pea flowers
- Get 1.5 litre water
- Take 1/2 cup sugar
- Take 1 lime or lemon
- Take ice
Instructions to make Butterfly Pea Lemonade:
- Boil 1.5 litre of water and put the butter pea flowers into the pot
- Take the butterfly pea flowers out of the pot
- Add 1/2 cup of sugar
- Stir the sugar and put the juice in the jar
- Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.
So that is going to wrap this up for this exceptional food butterfly pea lemonade recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
