The Modified Mississippi Roast
The Modified Mississippi Roast

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, the modified mississippi roast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Modified Mississippi Roast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. The Modified Mississippi Roast is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook the modified mississippi roast using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make The Modified Mississippi Roast:
  1. Prepare 1 yellow onion
  2. Take 1 piece star anise
  3. Prepare 1/2 stick butter
  4. Make ready 2 tbsp dark red miso
  5. Take 2 lb beef chuck roast
  6. Get to taste salt and pepper
Steps to make The Modified Mississippi Roast:
  1. Slice an onion and toss it in the crockpot on low heat.
  2. Add the star anise, butter, and miso (feel free to substitute tomato paste if miso is not readily available).
  3. Place the chuck roast on top of this mixture. Cover and cook until it falls apart.
  4. Season with salt and pepper, fish out that star anise, and serve.
  5. The idea here is that as the onions caramelize in the butter, the flavor of that star anise is picked up and dispersed in the butter fat. This combination of flavors pairs really well with meat dishes. The miso adds that hit of umami that the original Mississippi Roast contains in the form of MSG. The roast gently renders it's beefy juices into this hot whirlpool of flavor until it's structure gives way and it collapses into it's own nectar.

So that’s going to wrap it up with this special food the modified mississippi roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!