Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, homemade pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tikka pizza with homemade pizza sauce - green pasta salad - orange soda Chicken fajita pizza-Premium quality chicken fajita pizza by the Kitchen Bistro-homemade pizza video. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time.
Homemade pizza is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Homemade pizza is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade pizza using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade pizza:
- Make ready 500 gr flour
- Make ready 300 ml warm water
- Get 7 gr instant yeast
- Prepare 0.5 tsp sugar
- Get 1 tsp salt
- Make ready Olive oil
- Make ready Salame napoli or milano
- Get 300 gr mozzarella cheese
- Prepare 200 gr Tomato souce, italian passato
- Take Salt, peper, oregano, basil
Even making your own dough only really adds a few minutes to the prep time! Who doesn't love a good homemade pizza, right?! Here you will find plenty of recipes for homemade pizza dough, pizza sauce, and all the toppings. I love it when the whole family gets involved in making a meal.
Instructions to make Homemade pizza:
- Add warm water in a bowl, add yeast and sugar and let ait for 10 min.
- Add the flour and salt and make the dough, it should be soft. Let sit for 30 min and Knead again. Then let sit untill double the volume.
- Season the tomato sauce with oregano, salt, peper, basil and olive oil.
- In a table spread with flour add the dough divide in two parts, open it and place it in a baking pan. Add the souce and bake in oven prehated in 250°C in the bottom of the oven for 6 or 7 min.
- Add salame and moxarella cheese and put the pizza in oven again in 250°C on the upper shelf of the stove for 6 min or until the cheese is gold.
When I first started out making homemade pizza, I would dutifully dust my pizza peel with cornmeal, lay my So those are my best tips for homemade pizza success. If you have any of your own, make. I've been making homemade pizza for many years now and as many of you know it's pretty hard to get a great homemade pizza with similar results as the ones baked in a wood fire oven. Pizza - who can name someone that does not enjoy pizza? There's nothing better than biting into that first slice of fresh, hot, homemade pizza.
So that is going to wrap it up with this exceptional food homemade pizza recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!