Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, octopus & okura (tacokura). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Octopus & Okura (Tacokura) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Octopus & Okura (Tacokura) is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook octopus & okura (tacokura) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Octopus & Okura (Tacokura):
- Prepare 100 g boiled octopus (you can easily purchase them during summer in Japan)
- Prepare 5-6 okura
- Take 1 clove garlic
- Make ready salt
- Get pepper
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Instructions to make Octopus & Okura (Tacokura):
- Cut the boiled octopus into small pieces.
- Boil okura for 3 minutes.
- Dice your garlic, fry in some olive oil on a medium heat until golden, then add the boiled octopus.
- Stir fry for 5 minutes and add okura.
- Add salt and pepper to your preference.
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So that is going to wrap this up for this special food octopus & okura (tacokura) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!