Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, autumn lentil soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Autumn Lentil Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Autumn Lentil Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have autumn lentil soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Autumn Lentil Soup:
- Get 1 large sweet onion chopped
- Make ready 3 Tbsp olive oil
- Get 2 garlic cloves chopped
- Take 1/2 tsp ground cumin
- Prepare 1 cup mixed lentils
- Prepare 1 tsp crushed chilies
- Prepare 4 carrots diced
- Prepare 4 stalks celery diced
- Get 2 bay leaves
- Take 2 cartons vegetable broth
- Take 1 Tbsp red wine vinegar
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
So that’s going to wrap this up for this special food autumn lentil soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
