Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, 10 minute beef stroganoff. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
10 Minute Beef Stroganoff is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. 10 Minute Beef Stroganoff is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Beef Stroganoff:
- Prepare 1 Onion
- Prepare 1 Mushrooms (king oyster, shimeji, button, shiitake)
- Get 3 tbsp each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
- Prepare 100 ml Heavy cream or Milk
- Take 1 tbsp Flour
- Make ready 400 grams Beef
- Get 1 Salt, pepper, butter
Instructions to make 10 Minute Beef Stroganoff:
- Combine the A) ingredients.
- Cut the vegetables. Thinly slice the onion.
- Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
- Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
- Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
- Once thickened, pour in the heavy cream, and it's done.
So that’s going to wrap this up with this special food 10 minute beef stroganoff recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
