Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mandarin rice cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mandarin Rice Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mandarin Rice Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have mandarin rice cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mandarin Rice Cake:
- Take 200 g natural yogourt or Greek yogourt (plain)
- Get 1/2 tsp sugar honey or golden syrup
- Get 2 Tbsp desiccated coconut
- Make ready cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Make ready mandarin oranges - fresh or canned
- Prepare sliced almonds
- Get coconut curls
- Make ready cinnamon
- Get whipped cream (optional)
Instructions to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that’s going to wrap it up for this special food mandarin rice cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
