Cheesy chicken patties (pasties)
Cheesy chicken patties (pasties)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheesy chicken patties (pasties). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hope everyone's had a lovely Ramadan so far, can't believe it's nearly the end ☹️ This recipe is so simple, especially because the puff pastry was. These chicken and vegetable pasties are delicious. Pasties are sometimes called Cornish pasties because they were commonly found in Cornwall England in the mining towns.

Cheesy chicken patties (pasties) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy chicken patties (pasties) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy chicken patties (pasties) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy chicken patties (pasties):
  1. Get 1 kg Chicken
  2. Get 2 tbsp Ginger/garlic paste
  3. Take 1 tsp Black pepper
  4. Get 1 tsp Salt
  5. Take 2 tbsp Soya sauce
  6. Get half kg or less Potatoes (mashed)
  7. Prepare 4 tbsp or oil Butter
  8. Make ready 1 tin or according to your like Sweetcorn
  9. Prepare 2 Peppers (small cut)
  10. Prepare 3 Onions (small cut)
  11. Take 500 gram Grated cheese
  12. Prepare 5 tbsp Chilli sauce
  13. Make ready 5 tbsp Ketchup
  14. Make ready Puff pastry (ready to use)
  15. Get Egg (for brushing)

As for a dipping sauce, ketchup. IF I make them again I might use a little less flour and seasoned salt instead. Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT.

Steps to make Cheesy chicken patties (pasties):
  1. Boil chicken with ginger garlic paste, black pepper, salt, soya sauce and shredded chicken.
  2. Boil potatoes, mash it or do little cubes any and mix in chicken.
  3. In a pot put butter or oil saute sweet corn, peppers, onions until they soft then take it out and mix in chicken.
  4. Then add grated cheese, spicy chilli sauce and then ketchup.
  5. Take Puff pastry ready to use now roll out the puff pastry into 1inch of thickens cut into rounds or square any shape put prepared filling cover with another piece seal the edges - Brush beaten egg on top - Bake at 180c for 20-25 in preheated oven.you can freeze it aswell after brushing egg then when to make take it out and just bake it in oven (after frozen dont need to brush egg again)..
  6. Tips: - when you put filling make sure it should be enough na bht ziada na bht kum because phulne k bad phir kum filling ho to bht taste nai ata hai.. or bht ho to phir filling bahar ati hai.

Breaded chicken breast patties topped with savory tomatoes and melted cheese and served over hot pasta. How to cook Pasties with chicken at home✅ Recipes with photos and step-by-step instructions from category Patties ⭐ Best culinary dishes on Boil chicken legs until cooked, remove the skin and separate the meat from the bones, chop meat in a food processor or finely cut, add salt, ground. This simple chicken Cornish pasty will be a new family favorite. It takes only minutes to assemble and will come out deliciously every time! Lightly whisk the egg with a tablespoon of water in a small bowl.

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