Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy ham & hash casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy Ham & Hash Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Cheesy Ham & Hash Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy ham & hash casserole using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Ham & Hash Casserole:
- Take 1 (32 oz) bag Frozen Hashbrowns
- Get 16 oz cooked ham, cubed
- Prepare 2 (10.75 oz) cans Condensed Potato Soup
- Make ready 1 (16 oz) container Sour Cream
- Take 2 Cups Colby Jack Shredded Cheese
- Make ready Sprinkle of Parsley
Instructions to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
So that is going to wrap this up for this special food cheesy ham & hash casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
