Kangkoong with Oyster Sauce
Kangkoong with Oyster Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kangkoong with oyster sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kangkoong with Oyster Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Kangkoong with Oyster Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook kangkoong with oyster sauce using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kangkoong with Oyster Sauce:
  1. Prepare 1 bunch Kangkoong
  2. Take 2 glove of minced garlic
  3. Get 3 tablespoon oyster sauce
  4. Get 3 tablespoon water
  5. Get 1/2 teaspoon salt
  6. Prepare 1 tablespoon margarine
Instructions to make Kangkoong with Oyster Sauce:
  1. Heat the margarine
  2. Add minced garlic, wait untill the garlic turn into brown
  3. Add the kangkoong, stir for a while
  4. Add the oyster sauce, stir again
  5. Pour the water, wait a while. after that, stir it
  6. Add the salt, stir again

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