Baked Paw(pav)
Baked Paw(pav)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked paw(pav). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked Paw(pav) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Baked Paw(pav) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have baked paw(pav) using 4 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Baked Paw(pav):
  1. Make ready 1 cup maida aur refined flour
  2. Take 2 tbsp sugar powder
  3. Make ready 1 teaspoon yeast
  4. Get 1/8 teaspoon carom seed
Instructions to make Baked Paw(pav):
  1. In a bowl take luke warm water and add sugar powder
  2. Mix sugar and water properly and add yeast
  3. Cover it for 5 minutes
  4. Open the cover, yeast will look frothy or activated
  5. In a big bowl,take flour and add carom seeds
  6. It means it's ready to knead the dough,add in the floor
  7. Knead the dough properly and keep it aside for one and hour, at the hot place
  8. After 1 hour the dough will be double in size
  9. Punch the dough and knead it again and make paw shapes
  10. Again keep it for half an hour a side
  11. After half an hour put it in the oven on 180° degree centigrade for 18 to 20 minutes
  12. After 20 minutes take it out from the oven and the baked paw are ready

So that is going to wrap this up with this special food baked paw(pav) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!