Steam Egg with Milk
Steam Egg with Milk

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steam egg with milk. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steam Egg with Milk is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Steam Egg with Milk is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook steam egg with milk using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Steam Egg with Milk:
  1. Take 2 pcs eggs
  2. Make ready 100 ml fresh milk
  3. Prepare Dash salt
  4. Take 180 ml water
Instructions to make Steam Egg with Milk:
  1. Beat eggs. Then add all the ings.Beat well. Then put in a cup or small bowl. Boil water in a wok. When its already boiling. Add egg mixture. Cover and steam in 15 mins for slow fire. Dont open while steaming. Serve hot

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