Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, beef & potatoes in oyster sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef & Potatoes in Oyster Sauce is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef & Potatoes in Oyster Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
To begin with this particular recipe, we must first prepare a few components. You can cook beef & potatoes in oyster sauce using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef & Potatoes in Oyster Sauce:
- Get Marinade
- Make ready Roughly 300g rump steak beef (or any cut you prefer)
- Make ready 1 tbsp vegetable oil
- Get 1 1/2 tsp sugar
- Prepare 1/2 tsp bicarbonate of soda
- Get 1/2 tsp cornstarch
- Take Ingredients
- Take 2 tbsp vegetable oil
- Get 1 tbsp sesame oil
- Get 2 cloves garlic - diced
- Take 2 large slice of ginger - diced
- Get 1/2 yellow onion - wedged
- Get 3 tbsp oyster sauce
- Get Cornstarch slurry
- Take Scallions
- Take 2 large potatoes wedged and pre-cooked
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Steps to make Beef & Potatoes in Oyster Sauce:
- Combine beef and marinade ingredients in a bowl, cover and let it sit in the fridge for at least 1 hour
- Sautee garlic + ginger until fragrant, add beef.
- Cook until beef is brown and you can see caramelized crust round the edges, add potatoes and onion wedges. Add oyster sauce and toss to coat.
- Add cornstarch slurry and scallions, toss until scallions slightly wilted and take off heat.
- Serve with white rice or rice porridge 🥰
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