Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kolo mee. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kolo Mee is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Kolo Mee is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook kolo mee using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kolo Mee:
- Take 5 shallot
- Take 100 ml oil
- Make ready Minced pork (oyster sauce, sesame oil, “tsuheng wine”, pepper, potato starch)
- Get 3 Kolo mee
Instructions to make Kolo Mee:
- Pour in 100ml oil and fry sliced shallot until golden brown
- Put shallot and shallot oil into two different bowls
- Use some of the oil to fry marinated minced pork (marinate for an hour at least)
- Boil Kolo Mee and then rinse it and pour cold water onto it
- Then put it back into boiled water for a few seconds
- Mix 3tbsp shallot oil, one tbsp soy sauce, one tbsp white pepper
- Pour Kolo Mee into the sauce mixture (add more soy sauce or white pepper to taste)
- Add minced pork and fried shallot on top
So that’s going to wrap it up for this exceptional food kolo mee recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
