Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sauteed baby corn and asparagus. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sauteed Baby Corn and Asparagus is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sauteed Baby Corn and Asparagus is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Get strips Ginger
  2. Take slices Garlic
  3. Prepare 1 tsp oyster sauce
  4. Get Black pepper
  5. Prepare slices Beef
  6. Prepare 1 little flour
  7. Get 1 little water
Steps to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap it up for this special food sauteed baby corn and asparagus recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!