Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, white cupcakes with whipped oreo icing. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
White Cupcakes with whipped Oreo icing is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. White Cupcakes with whipped Oreo icing is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook white cupcakes with whipped oreo icing using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White Cupcakes with whipped Oreo icing:
- Take White cupcakes, baked I used a box mix I always use Duncan Hines
- Take 2 cups heavy whipping cream
- Get 12 Oreo Cookies
- Make ready 1/4-1/2 cup powdered sugar adjust for sweetness to taste)
- Make ready 1 tsp vanilla
Steps to make White Cupcakes with whipped Oreo icing:
- I used a duncan Hines cake mix. I substituted the water in the recipe for milk and I added a splash of vanilla.
- Pulse 1 sleeve of oreo cookies until they are pretty fine. If you do not have a food processor put in a ziplock bag and beat with a can or rolling pin.
- Beat heavy whipping cream with powdered sugar and a teaspoon of vanilla with a mixer. Whip until medium to firm peaks form. Fold in crushed cookies.
- Use a pastry bag and a 1 m piping tip and pipe a swirl on top of the cupcake. Enjoy.
- Store in refrigerator for up to 3 to 4 days.
So that’s going to wrap this up for this exceptional food white cupcakes with whipped oreo icing recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
